Supported By

Become an Underwriter | Find an Underwriter

Recent Highlights

Incubator For Food Businesses Opens In Hardwick

Friday, 01/06/12 4:04pm

 

AP Photo/Toby Talbot
Connor Gorham shows the kitchen space at the Vermont Food Venture Center on Friday, Jan. 6, 2012 in Hardwick.

(Host) Vermonters working to start new food ventures in the state will be getting a boost from a new business incubator in Hardwick.

A grand opening was held this afternoon for the 15,000-square-foot Vermont Food Venture Center. Officials say it will play a key role in Vermont's agricultural renaissance.

The facility allows startup businesses to use equipment and space, and to get technical assistance to process foods into new products.

 

 

 

VPR Discussion & Comment Policy



© Copyright 2012, Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.